Cara Buat Acar Masak Kelantan
Kuih koci merupakan sejenis kuih tradisional yang popular di Malaysia Indonesia dan SingapuraKuih ini diperbuat dari tepung pulut dan mempunyai inti kelapa manis bercampur gula nisan Gula Melaka di dalamnyaDi Malaysia ia popular terutama di kawasan Pantai Timur iaitu di Kelantan dan TerengganuIa kemudiannya disalut dengan santan sebelum dibalut dengan daun. Derived from the Hokkien and Teochew kueh or 粿 are bite-sized snack or dessert foods commonly found in Southeast AsiaIt is a fairly broad term which may include items that would be called cakes cookies dumplings pudding biscuits or pastries in English and are usually made from rice or glutinous riceThe term kuih is widely used in Malaysia Brunei and.
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